Tonights dinner is leftovers from last night. I often try to double up quantities when I'm cooking so that I can eat the same thing the next night, or freeze a meal for another night when I dont have as much time to cook.
As well as saving time by cooking once instead of twice it means we are less likely to resort to expensive take-aways on nights when we don't feel like cooking as we always have something decent in the freezer. It also saves money as you only have the cooker going once so you use less gas/electric.
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